Barolo Bricco Rocca D.O.C.G. - Vini Winery Alberto Ballarin

Grapes: 100% Nebbiolo

Vineyard area of origin: La Morra

Plant sixth: 2.30 x 0.90 m

Altitude: 280 meters a.s.l.

Exposure: south

Training system: guyot

Age of vines: 35-55 years

Yield per hectare: 55 quintals of grapes per hectare

Soil: calcareous – marly

Harvest: October

Vinification: fermentation in thermo-regulated stainless steel tanks

Aging: 26 months in Slavonian oak barrels

Organoleptic examination: garnet red color with orange reflections. Rich, slightly balsamic, elegant bouquet with floral notes of rose and violet. In the mouth it is persistent, rich, sweet. For aging.

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